With COVID restrictions clamping down once again, we took a turn with this tenth episode – away from crowds of strangers on a city block and into the warm kitchen of Revolve Steakhouse in Lakewood New Jersey.
With V-Flat World’s recently released new line of Duo Boards™, Street Studio puts them to the test, taking them off the shelves at the V-Flat World Headquarters and out into the wild for some on-the-go food photography.
Smokey tones and rustic brick walls accompany this savory episode. We’ll watch Michelin star chef Benjamin Deutsch work his magic on some delectable dishes, as Tuvy Lemberg, founder of V-Flat World grabs some photos and a fork for some colorful commentary and mouth-watering food photography.
Want to learn more about food photography and the equipment that goes into an average session? Take a look at these guides on 42 West:
- The Must-Have Food Photography Equipment
- Best Lenses for Food Photography
- 6 Tricks to Bring Your Food Photography to the Next Level
PRODUCTS USED:
- Canon 5d mark4
- Canon 100mm 2.8L
- V-Flat world V-flat
- V-flat world Duo board 24″
- Flashpoint evolv 200
